Flaky Rolls With Dried Fruits
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Ingredients:
* 200g almonds
* 200g crushed walnuts
* 1/2 teaspoon cinnamon
* 100g castor sugar
* 150g butter
* 2 tablespoons orange-flower water
Decoration:
* egg yolk
* 200g honey
* fried and crushed almonds
Cooking:15min Temperature: 180°C
Preparation:
Poach almonds, peel, fry in hot oil and then crush in a food processor, Combine them with walnut, cinnamon, sugar, butter and orange-flower water, Butter a pastilla sheet, spread the filling and pour melted butter over, then roll the pastilla sheet tightly to obtain a flaky roll, Flatten lightly.
Cut rolls into pieces of 2.5 cm, place them onto a tray and brush with egg yolk, Bake in preheated and moderate oven. Once cooked, pour honey, Serve cold.
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