soup
Pumpkin soup with harissa
Ingredients: * 2 1/2 kg pumpkin* 3 Cups chicken stock, 3 cups milk* caster sugar, ground pepperHARISSA* 100 g dried red, cbillies* 6 cloves garlic, peeled*
Lentil soup
Ingredients:* 100 g red Lentil* 1 sbin of veaL, cut across bone in smaLL cubes* 2 medium red onions, finely cbopped groUnd pepper* 1/4 cup ...
Harira Soup
Ingredients: * 1/2 bowl lentils* 1 bowl chick-peas* 1 bowl diced meat* 1 bowl chopped onion* 1 bowl blanched and crushed tomatoes* 1/2 bowl sticks qf ...
Dried Broad Beans Soup
Ingredients:* 500g dried broad beans* water* 8 crushed garlic cloves* 1 teaspoon salt* 1 teaspoon paprika* 1 teaspoon cumin* olive oil* some paprikaPreparation:Pour 1.51itres water ...
Dried Peas Soup
Ingredients:* 500 g dried peas* 1/2 teaspoon salt* 1 teaspoon cumin* 8 crushed garlic cloves* water* olive oil* Cayenne paprika* 1 teaspoon paprikaPreparation:Pour 1.5litres water ...
gumbo soup (Mlokhia with Khlii)
Take in at night because of the damp night air. When dry, pound hard in a mortar (mehraz) and pass this powder through a silk ...
vermicelli in sauce
Ingredients for 10 people:* preparation and cooking time : about 1 1/2 hours * 500g (1 lb 2 oz) of mutton cut into small pieces* 5 ...
nafàà soup
Ingredients for 8 people. Cooking time :45 minutes (approx.):* 2 litres (4 pts) of hot water * 3/4 of a soup-bowlful of coarse semolina* 1/2 teaspoonful ...
wheat dchicha soup (crushed grains of wheat)
Ingredients for 10 people :* Cooking time 1to 1 1/4 hours * 4 litres (7pts) of water* 1 soup-bowlful of dchicha (200g) (7 oz) * 1 soupspoonM ...
small diced vegetable soup
Ingredients for 8 to 10 people Preparation time: 1 hour:* cooking time about 1 hour * 2 1/2 litres (5 pts) of water * 250 g (9 ...
kerouiya harira (caraway)
Ingredients for 8 people :* Preparation and cooking time 1 hour * 3 littlres (5 pts) of water* 2 soupspoon lu/s of cleaned and pounded caraway ...
marrakchia harira (without meat)
Ingredients for 8 people. Cooking time 1 hour:* 3 litres (5 pts) of water * 1 glassful of dried, skinned kidney-beans* 1 soupspoon fiji of khlii ...
bidaouia harira
Ingredients for 12 people:* Takes 2 1/2 hours to prepare in two different parts:* 1) the stock * 2) the tbdouira. * 1) the stock (tka faa)- * ...
Chick-pea and kidney-bean soup (dried and skinned)
Ingredients for 12 people :* 1 teaglassful of chick-peas soaked overnight and skinned the next morning.* 1 teaglassful of dried kidney-beans* 1/2 glassful of rice ...
chick-pea harira
Ingredients for 12 people :* 2 tea-glasses full to the brim of chick-peas soaked overnight and peeled the next morning.* 1/2 teaglassful of rice cooked ...
traditional lentil harira
Ingredients for 12 people:* Cooking time 2 1/2 hours.* it is prepared in two different parts 1) the stock; 2) the tedouira * 1) the stock ...- Fèz, one of the largest city of Morocco
- Rabat, capital city of the kingdom of Morocco
- Knowing the Moroccan Gastronomy
- Essaouira, the former French Justice Palace - Wood workshop
- Learning to cook coucous
slide gates
on
13 December, 2011 06:24:57
Fish is not one of my favorite sea food,but the one made after following your recipe the fish that was baked tasted really good and ...
tafseer ahlam
on
17 November, 2011 12:13:00
very nice dish thank you for sharing
medical information office specialist
on
16 November, 2011 09:22:21
Hey thanks for such a great post. Because of your post now I'm familiar with one of the largest city in Morocco. I'm sure that ...
tafsir ahlam
on
02 November, 2011 12:48:12
that's very nice article thank you for sharing I'll recommend it to my friends to read
short term health insurance
on
11 October, 2011 05:23:05
Is Essaouira the best beach town to stay in? I'd like to stay for a few days at a beach resort in Morocco but don't ...
Featured author